The wood-fired Neapolitan pizza here is outstanding! The crust has that perfect char and chewiness that you only get from a proper pizza oven. I tried the Diavola with spicy salami, and the balance of heat with the sweet tomato sauce was perfect. The staff was incredibly friendly and the atmosphere made me feel like I was in a little pizzeria in Naples. Definitely worth the visit!

Best pizza in town, hands down! We ordered the classic Margherita and the house special Quattro Formaggi. The freshness of ingredients really shines through - you can taste that they use high-quality mozzarella and fresh basil. The service was quick and attentive, and the prices are reasonable for the quality you get. A must-try spot for pizza lovers.

What a gem! Finally found authentic Italian pizza in the city. The dough is perfectly fermented, giving it amazing flavor and texture. Their garlic knots are heavenly too - a must-order appetizer. The restaurant has a cozy, family-friendly vibe, and the owner often comes out to chat with customers. Been here five times already and never disappointed.